INTRODUCTION
In the field of food, nutraceuticals, cosmeceuticals and animal health,
cutting-edge technologies are helping to meet the challenges of emerging markets by addressing three fundamental issues:
quality, ingredient safety and low production costs.
Our technology offers the following guarantees:
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The active substance, liquid or solid is encapsulated in a protective coating, then liberated in a controlled manner to the client’s specifications.
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High retention of active ingredients > 75%. The encapsulation matrix represents only 25% of the total weight of the micro-capsule.
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Maximum protection of active ingredients against:
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Oxidation
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Hygroscopy
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Interactions with any compounds
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Light
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Acidity & alkalinity
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Evaporation
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Flavour and odour masking
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Continued and controlled release
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Increased stability
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Coloration and aromatisation of encapsulation matrix
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Possible transformation of liquid into solid
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Choice of release method
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Easy use
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Granulation 50 microns to 3 mm
MICROENCAPSULATION
COLD EXTRACTION TECHNOLOGY


Ultra-filtration process
Extracts are filtered to 0.24 microns to remove all deposits and achieve the standard of purity required for their integration into food and beverages, nutraceuticals and cosmeceuticals.
Cold extraction technology
We use a unique cold extraction process in order to preserve the natural balance of herbs. Our technology enables us to extract over 97% of the herb’s active molecules and herbs are never heated over 35 °C to prevent any thermal degradation.
Constant innovation of galenic formats:
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Coated tablets
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Capsules and Vegecaps
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Sachets for liquids, powders and jellies
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Blister packs
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Bottling of dry and liquid ingredients
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Glass and plastic ampoules
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Film strips
Quality control in conformity with HACCP rules and GMP regulations
INNOVATIVE GALENIC FORMATS
Filling contract
OTHER SERVICES
Turnkey projects for
Customised Formulation
Graphic Design
Bulk Manufacturing
Personalised Marking